Christmas | The Perfect Vegan Cheeseboard with CICIONI

We are SO CLOSE to Christmas! Many of us have finished work for the year (a huge thank you to all of those who work in sectors that don’t have a standard Christmas closure and are literally keeping everyone fed, safe, mobile, and healthy), and final preparations are under way for the next three days […]

Beauty | Autumn Skincare with Green People

It’s a cliché, I know, but October is something special. Over the last weeks, I’ve been enjoying the first frosty mornings, the smell of the seasons turning, and the gorgeous colours outdoors. Autumn is always the point for so much change for many of us – new school year, new routines, new projects at work, […]

Food | Sourdough Tips & Tricks

Sourdough has been super trendy for the last few years, and cafes and supermarkets have certainly caught on. You can easily spend £4 on a single loaf. You can also easily buy it in a supermarket and find that you’ve bought ‘standard’ yeasted bread with added sourdough flavour, and been charged double the price for […]

Vegan MoFo 2018 | Lush Halloween!

Earlier this week, I headed into town to attend the Lush Halloween bloggers’ event. The Lush Spa and shop in Liverpool is really something special, and I always enjoy going in for a browse. Their bloggers’ events, however, are off the scale. If you’ve ever been in a Lush store, you know that they’re a) […]

Food | Lemon Linzer Cookies

A Linzer Tarte is a traditional tarte in Germany, usually made with what we would consider a pie shell on UK/US soil, filled with jam, and topped with a latticed pie crust top. I had initially considered making the proper tarte for vegan mofo this year, but then remembered that a) I don’t really like […]